4 Ingredient Pulled Pork

This pulled pork only has 4 ingredients. It's amazing what the final result tastes like. No one will ever guess that this pulled pork is so stinking easy to make!

Ingredients:

• 2 lb pork butt or shoulder.
• 1 bottle A&W root beer
• 1 large bottle of your favorite BBQ sauce. I like Famous Daves Sweet n Sassy. 
• Hamburger buns 

Place the pork in slow cooker. Pour root beer over meat until submerged. Cook on low 6 hours. If your pork has a bone  remove the bone after the 6 hours is over. Drain slow cooker and shred pork with 2 forks.  Add the bottle of BBQ sauce and stir and cook for 45 minutes more. Serve on hamburger buns with coleslaw. 

Sweet & Tangy Slaw Ingredients:

• 1 (16 oz) bag classic coleslaw mix
• 2 Tb minced onion
• 2/3 cup miracle whip
• 3 Tb vegetable oil
• 1/2 cup white sugar
• 1 1/2 Tb white distilled vinegar 
• 1/4 t salt
• 1 t poppy seeds
• 1 Tb of dijon mustard 
• 1 Tb prepared horseradish 

Combine the slaw mix and onion in a 9x13 baker. In a medium sized bowl, whisk together miracle whip, dijon, vegetable oil, horseradish,  sugar, vinegar, salt and poppy seeds. Pour over slaw and toss to coat.

 Chill for 3 hours prior to serving. The longer it sits in the fridge the juicier the slaw will get. I don't recommend making it the day prior. Try to prepare it just a few hours in advance so it isn't too runny. You want a nice creamy consistency.