This cake will melt in your mouth. My husband loves it. The last time I made it I forgot to add the eggs which made it totally inedible which was heart breaking.
Cake Ingredients:
- 1 package yellow cake mix
- 2 packages (3.4 oz) instant vanilla pudding mix
- 4 eggs
- 1 cup water
- 3/4 cup applesauce
- 1/4 cup vegetable oil
- 1 cup brown sugar
- 1 Tb cinnamon
Glaze Ingredients:
- 1/2 cup powdered sugar
- 1 Tb milk
Preheat oven to 350*. Grease bundt pan. Stir together cake mix, pudding mix, water, applesauce and oil. In a smaller bowl, stir together brown sugar and cinnamon. Pour 1/3 of the cake batter into pan, 1/3 of the sugar mixture, 1/3 batter, 1/3 sugar, last of batter and finally last of sugar.
Bake 20 minutes and then turn oven down to 325* and bake 40-45 minutes additionally.
Prepare glaze and drizzle over cake. Glaze can be doubled and cinnamon/sugar mixture can even be doubled just depending on your taste. The picture above is with the glaze recipe as posted. If you want more glaze, double it!
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